Patanjali's new initiative: 'Mega Food and Herbal Park' to start!
'Patanjali Mega Food and Herbal Park' is going to start in MIHAN (Multi-Modal international Cargo Hub and airport in Nagpur) area of nagpur in Maharashtra. The operation of this plant will start from 9 march 2025. The work of Bhoomi Pujan for setting up a food processing unit in MIHAN was done in the month of september 2016.
In employment generation, through Patanjali nagpur plant, Patanjali has provided employment to about 500 people directly and indirectly. As the work expands, this number will increase rapidly. Soon more than 10 thousand youth will get employment from this plant.
Why did Patanjali set up this plant in nagpur only?
This is Patanjali's fruits and Vegetables Processing Plant to be set up in nagpur, in which citrus and tropical fruits and vegetables can be processed to produce juice, juice concentrate, pulp, paste and puree. nagpur is known all over the world as Orange City, here citrus fruits like orange, kinnow, sweet lime, lemon etc. are abundant.
Keeping this in mind, Patanjali has set up a citrus processing plant. In this citrus processing plant, 800 tonnes of fruits can be processed every day to make frozen juice concentrate. This juice is 100 percent natural and no preservatives or sugar is used in it. Along with this, tropical fruits are also processed.
In this, 600 tons of amla per day, 400 tons of mango per day, 200 tons of guava per day, 200 tons of papaya per day, 200 tons of apple per day, 200 tons of pomegranate per day, 200 tons of strawberry per day, 200 tons of plum per day, 200 tons of pear per day, 400 tons of tomato per day, 400 tons of bottle gourd per day, 400 tons of bitter gourd per day, 160 tons of carrot, and 100 tons of aloe vera per day can be processed to produce juice, juice concentrate, pulp, paste and puree as per global specifications. This process is called primary processing.
click and follow Indiaherald WhatsApp channel