1 cup raw pasta,1 tsp oil,1 tsp butter,1 tsp soya sauce,1 tbsp tomato sauce,1 tbsp red chilli sauce,1 tsp mixed herbs,1 tbsp chopped garlic2 tbsp chopped onion,1 chopped green chilli,1 medium size chopped tomato,1 medium size chopped capsicum,1 medium size chopped carrot,1/2 cup corn,1/2 tsp black pepper powder,Water as per requirement,salt as per taste
Turn on the gas and place a pressure cooker on it.
Add oil and butter to the pressure cooker and heat them.
Add chopped garlic, green chillies, onion and raw pasta to the cooker.
After fringing them for a minute, add carrots, capsicum, corn and tomatoes.
Add salt, soya sauce, tomato sauce and red chilli sauce.
Now, add black pepper powder and mixed herbs.
It must be followed by a cup of water and mix everything well.
Add half a teaspoon of butter and close the lid of the cooker.
Cook the pasta in the cooker until two whistles come.
Your instant pasta is ready. Serve it hot.
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