As the summer season approaches, the demand for mangoes surges, with varieties like Hapus, Alphonso, Langra, and Dussehri dominating the market. However, amidst the familiar array of mango varieties, there exists a unique and exceptionally pricey fruit: the Miyazaki mango from Japan. Unlike its more common counterparts, the Miyazaki mango boasts a distinctive purple hue, setting it apart as a luxurious delicacy.
The Miyazaki mango commands an exorbitant price tag, fetching up to Rs 2.75 lakh per kilogram. This staggering price places it in a league of its own, far surpassing the cost of other premium mango varieties like Dussehri and Alphonso. What makes the Miyazaki mango truly extraordinary is not just its price, but also its exceptional qualities. Weighing approximately 350 grams each, these mangoes contain over 15 percent sugar, ensuring a delectably sweet taste experience.
The cultivation process of the Miyazaki mango is intricate and demanding, requiring meticulous care and attention. After the tree bears fruit, each mango is delicately wrapped in a net cloth, triggering a transformative process that enhances its distinct purple hue. This meticulous cultivation method, coupled with the limited production quantities, contributes to the mango's exclusivity and high demand.
Beyond its luxurious appeal, the Miyazaki mango boasts a plethora of health benefits. Rich in essential nutrients such as vitamin a and vitamin C, it promotes optimal eye health and boosts the immune system. Additionally, the presence of potassium aids in blood pressure regulation, while antioxidants contribute to overall well-being, benefiting everything from skin to hair health.
Despite its extravagant price, the Miyazaki mango continues to captivate discerning consumers seeking a rare and indulgent fruit experience. Its unique flavour profile, coupled with its remarkable health benefits, solidifies its status as the epitome of luxury in the world of mangoes.
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