Why is salt also called 'ramras'? As soon as upon a time in ayodhya...
In indian lifestyle, meals gadgets are deeply linked no longer handiest to our fitness but also to our feelings and spirituality. That is why many ingredients have been given special names and hold large significance in our traditions.
One such meals is salt, which is also known as 'ramras'. However how did salt get this divine name? Right here's the story…
The story of a hungry traveller
The tale dates lower back to the treta yuga when lord ram dominated ayodhya. As soon as, a bad, hungry and weary traveller arrived in lord ram's city. The humans of ayodhya tried to offer him meals, but he refused all of us's offerings. Whilst lord ram got here to recognise approximately this, he determined to in my view deliver meals to the tourist. He served the food with exceptional love, however whilst the traveller ate a chew, tears rolled down his eyes.
Lord ram asked the traveller why he become crying. The traveler explained that he had journeyed one hundred yojanas (about 1,200 km) to see lord ram and that he could not taste any flavour within the meals. Upon listening to this, tears rolled down lord ram's eyes as properly. His tears fell into the food, and while the visitor ate it once more, he felt an remarkable taste. He instructed lord ram that it turned into his tears that had made the meals divine.
Named after rama's tears
From that day onwards, salt came to be known as 'ramras'. This call highlights the significance of salt, now not only in enhancing the flavor of meals however additionally in its vital role in our our bodies.
The significance of salt
Salt carries sodium, which is critical for our our bodies. It regulates the amount of water inside the body and enables muscle mass and nerves to characteristic nicely. salt also contributes to preserving the digestive device healthful.
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