Fusion cuisine is one that combines elements of different culinary traditions. Cuisines of this type are not categorized according to any one particular cuisine style and have played a part in a number of innovations.Fusion food is a general term for the combination of various forms of cookery and comes in several forms.  

Prep Time : 31-40 minutes

Cook time : 31-40 minutes

Serve : 4

Level Of Cooking : Moderate

Taste : Sweet

Image result for Red Velvet Plum Cake The Ultimate

Ingredients for Red Velvet Plum Cake The Ultimate Christmas Cake Recipe

  • Fresh orange juice 1/4 cup

  • Raisins 1/4 cup

  • Black raisins 1/4 cup

  • Almonds chopped 1/4 cup

  • Cashews chopped 1/4 cup

  • pistachios chopped 1/4 cup

  • tutti-frutti 1/4 cup

  • candied orange peel chopped 1/4 cup

  • Refined flour 1 cup

  • cocoa powder 1 tablespoon

  • Baking powder 1 teaspoon

  • Baking soda 1/2 teaspoon

  • condensed milk 1 cup

  • Butter 1 cup

  • edible red colour 2 tablespoons

  • beetroot juice 2 tablespoons

  • vanilla essence 2 teaspoons

  • Vinegar 1 teaspoon

  • Baskin Robbins Red Velvet Ice-cream 3/4 cup

  • Cream cheese 1 cup

  • Butter 1/2 cup

  • Icing sugar 3/4 cup

  • Vanilla essence 1/2 teaspoon

Method

Step 1

Mix together orange juice, raisins, black raisins, almonds, cashews, pistachios, tutti-frutti and candied orange peels in a bowl. Set aside to soak for a few hours.

Step 2

In a bowl, sieve together refined flour, cocoa powder, baking powder and baking soda.

Step 3

In a separate bowl, mix together condensed milk and butter. Beat with electric beater till fluffy.

Step 4

Add edible food colour, beetroot juice and vanilla essence beat again till combined well.

Step 5

Add the sieved flour mixture and mix well. Add vinegar and mix well.

Step 6

Add Baskin Robins Red Velvet Ice-cream and mix well. Add soaked nuts and candied peels, mix well.

Step 7

Transfer the prepared batter to a greased baking tray.

Step 8

Bake in a pre-heated oven at 180˚C for 30-40 minutes.

Step 9

Mix together, cream cheese, butter, icing sugar and vanilla essence to prepare a smooth frosting.

Step 10

Spread the frosting on top of the cake, sprinkle with red velvet cake crumbs and serve.


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Dr. Kotii Reddy Saripalli

25/12/2017 12:42 PM